Temperature, salinity, and chlorophyll data used for analysis of urchin gut microbiota, Echinometra sp. EZ (Spatial Data Series)

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dc.contributor.author Ketchum, Remi
dc.contributor.author Smith, Edward G.
dc.contributor.author Vaughan, Grace O.
dc.contributor.author McParland, Dain
dc.contributor.author Al-Mansoori, Noura
dc.contributor.author Burt, John A.
dc.contributor.author Reitzel, Adam
dc.coverage.spatial Persian/Arabian Gulf and the Gulf of Oman
dc.coverage.spatial westlimit: 54.1008; southlimit: 24.3654999; eastlimit: 56.3635227; northlimit: 26.174924
dc.coverage.temporal 20170821 - 20180213 (UTC)
dc.date.accessioned 2021-08-30T17:10:30Z
dc.date.available 2021-08-30T17:10:30Z
dc.date.created 2021-08-12
dc.date.issued 2021-08-30
dc.description Dataset: Temperature, Salinity, and Chlorophyll - Spatial Series
dc.description.abstract Temperature, chlorophyll, and salinity data used for the analysis of urchin gut microbiota, Echinometra sp. EZ. Sea surface temperature data were obtained from NOAA. Chlorophyll concentrations were obtained from NASA MODIS AQUA. Salinity data were obtained from a numeric ocean model: the 1/12 Global Hybrid Coordinate Ocean Model. For a complete list of measurements, refer to the full dataset description in the supplemental file 'Dataset_description.pdf'. The most current version of this dataset is available at: https://www.bco-dmo.org/dataset/858398
dc.description.sponsorship NSF Division of Ocean Sciences (NSF OCE) OCE-1924498
dc.identifier.citation Ketchum, R., Smith, E. G., Vaughan, G. O., McParland, D., Al-Mansoori, N., Burt, J. A., & Reitzel, A. (2021). Temperature, salinity, and chlorophyll data used for analysis of urchin gut microbiota, Echinometra sp. EZ (Spatial Data Series) (Version 1) [Data set]. Biological and Chemical Oceanography Data Management Office (BCO-DMO). https://doi.org/10.26008/1912/BCO-DMO.858398.1
dc.identifier.doi 10.26008/1912/bco-dmo.858398.1
dc.identifier.uri https://hdl.handle.net/1912/27500
dc.language.iso en_US
dc.publisher Biological and Chemical Oceanography Data Management Office (BCO-DMO). Contact: bco-dmo-data@whoi.edu
dc.relation.uri http://lod.bco-dmo.org/id/dataset/858398
dc.relation.uri https://doi.org/10.26008/1912/bco-dmo.858398.1
dc.rights Creative Commons Attribution 4.0
dc.rights.uri https://creativecommons.org/licenses/by/4.0/
dc.subject Echinometra
dc.subject Gut Microbiota
dc.subject Persian/Arabian Gulf
dc.subject Sea Urchin
dc.subject Microbial ecology
dc.title Temperature, salinity, and chlorophyll data used for analysis of urchin gut microbiota, Echinometra sp. EZ (Spatial Data Series)
dc.type Dataset
dspace.entity.type Publication
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