Lab study on the effect of dissolved oxygen, salinity, and temperature on mussel adhesive plaques with mussels collected from Penn Cove Shellfish in Coupeville, Washington.

Alternative Title
Date Created
2019-12-13
Location
Friday Harbor, WA
westlimit: -122.8527; southlimit: 47.795; eastlimit: -122.8527; northlimit: 47.795
DOI
10.26008/1912/bco-dmo.784377.1
Related Materials
Replaces
Replaced By
Keywords
Mussel attachment
Mussel foot protein (Mfp)
Dissolved oxygen
Mytilus trossulus
3 4-dihydroxyphenyl-L-alanine (DOPA)
Abstract
Data generated from laboratory experiments that investigated the influence of the dissolved oxygen concentration, salinity, and temperature of seawater on plaque attachment as the material aged. Mussels (M. trossulus) were collected from Penn Cove Shellfish, Quilcene Bay, Quilcene, Washington, USA [47°47’42.0” N, 122°51”10.8” W] and held experimental aquaria at the University of Washington in Seattle, Washington, USA for up to 14 days. Mussels produced threads over the course of 4 hrs that were incubated in a range of dissolved oxygen, temperature, and salinity conditions for up to 12 days. Adhesive plaques were then pulled to failure to determine adhesion strength. These data accompany the manuscript (George, M.N., Pedigo, B., and Carrington, E. 2018). For a complete list of measurements, refer to the full dataset description in the supplemental file 'Dataset_description.pdf'. The most current version of this dataset is available at: https://www.bco-dmo.org/dataset/784377
Description
Dataset: Mussel Adhesive Plaques - dissolved oxygen, salinity, and temperature
Embargo Date
Citation
Carrington, E. (2020). Lab study on the effect of dissolved oxygen, salinity, and temperature on mussel adhesive plaques with mussels collected from Penn Cove Shellfish in Coupeville, Washington. (Version 1) [Data set]. Biological and Chemical Oceanography Data Management Office (BCO-DMO). https://doi.org/10.26008/1912/BCO-DMO.784377.1
Cruises
Cruise ID
Cruise DOI
Vessel Name
Except where otherwise noted, this item's license is described as Creative Commons Attribution 4.0