Monitoring changes to alkenone biosynthesis in commercial Tisochrysis lutea Microalgae

dc.contributor.author O’Neil, Gregory W.
dc.contributor.author Keller, Allison
dc.contributor.author Balila, Jazmine
dc.contributor.author Golden, Sydney
dc.contributor.author Sipila, Nate
dc.contributor.author Stone, Britton
dc.contributor.author Nelson, Robert K.
dc.contributor.author Reddy, Christopher M.
dc.date.accessioned 2024-10-10T17:57:46Z
dc.date.available 2024-10-10T17:57:46Z
dc.date.issued 2024-03-27
dc.description © The Author(s), 2024. This article is distributed under the terms of the Creative Commons Attribution License. The definitive version was published in O’Neil, G., Keller, A., Balila, J., Golden, S., Sipila, N., Stone, B., Nelson, R., & Reddy, C. (2024). Monitoring changes to alkenone biosynthesis in commercial Tisochrysis lutea Microalgae. ACS Omega, 9(14), 16374–16383, https://doi.org/10.1021/acsomega.4c00087.
dc.description.abstract Alkenones are unique lipids produced by certain species of microalgae, well-known for use in paleoclimatology, and more recently pursued to advance sustainability across multiple industries. Beginning in 2018, the biosynthesis of alkenones by commercially grown Tisochrysis lutea (T-Iso) microalgae from one of the world’s most established producers, Necton S.A., changed dramatically from structures containing 37 and 38 carbons, to unusual shorter-chain C35 and C36 diunsaturated alkenones (C35:2 and C36:2 alkenones). While the exact reasons for this change remain unknown, analysis of alkenones isolated from T-Iso grown in 2021 and 2023 revealed that this change has persisted. The structure of these rare shorter-chain alkenones, including double bond position, produced by Necton T-Iso remained the same over the last five years, which was determined using a new and optimized cross-metathesis derivatization approach with analysis by comprehensive two-dimensional gas chromatography and NMR. However, noticeable differences in the alkenone profiles among the different batches were observed. Combined with fatty acid compositional analysis, the data suggest a connection between these lipid classes (e.g., increased DHA corresponds to lower amounts of shorter-chain alkenones) and the ability to manipulate their biosynthesis in T-Iso with changes to cultivation conditions.
dc.description.sponsorship Financial support from the Washington Research Foundation is gratefully acknowledged.
dc.identifier.citation O’Neil, G., Keller, A., Balila, J., Golden, S., Sipila, N., Stone, B., Nelson, R., & Reddy, C. (2024). Monitoring changes to alkenone biosynthesis in commercial Tisochrysis lutea Microalgae. ACS Omega, 9(14), 16374–16383.
dc.identifier.doi 10.1021/acsomega.4c00087
dc.identifier.uri https://hdl.handle.net/1912/70738
dc.publisher American Chemical Society
dc.relation.uri https://doi.org/10.1021/acsomega.4c00087
dc.rights Attribution 4.0 International
dc.rights.uri http://creativecommons.org/licenses/by/4.0/
dc.subject Alkyls
dc.subject Chemical reactions
dc.subject Chromatography
dc.subject Lipids
dc.subject Mixtures
dc.title Monitoring changes to alkenone biosynthesis in commercial Tisochrysis lutea Microalgae
dc.type Article
dspace.entity.type Publication
relation.isAuthorOfPublication 1782b3d5-e96b-4c67-ad76-5eb8b6a52e59
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relation.isAuthorOfPublication.latestForDiscovery 1782b3d5-e96b-4c67-ad76-5eb8b6a52e59
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