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    • A few Pseudomonas oligotypes dominate in the meat and dairy processing environment 

      Stellato, Giuseppina; Utter, Daniel R.; Voorhis, Andy; De Angelis, Maria; Eren, A. Murat; Ercolini, Danilo (Frontiers Media, 2017-03-02)
      The occurrence of bacteria in the food processing environments plays a key role in food contamination and development of spoilage. Species of the genus Pseudomonas are recognized as major food spoilers and the capability ...